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L’Antoine, mature and delicate

A strong character, creamy and elegant.

Käse Graf Antoine auf Tisch in den Alpen
Käse Graf Antoine auf Tisch nah
Graf Antoine Blumenwiesen-Käse mit natürlicher Rohmilch

With its floating aroma, it is reminiscent of the fog over the mountains of the Gruyère region. Its generosity corresponds with the lush flower meadows and the vast blue sky. A cheese that will enhance every cheese platter, every dish, and every fondue.

This cheese is devoted to the homeland, to peace and the youth. It captures the flavour of the music and makes the longing for home more bearable.

Region Western Switzerland
Type Semi-hard cheese
Unit/Size
  • Round 30 x 7 cm, 7 kg
Milk Raw milk from cow
Rind Smeared, dry, dark brown
Texture gelb-weiss, manchmal kleine Lochung, geschmeidig
Taste Mature-delicate
Ingredients Milch, Lab, natürliche Milchsäurekulturen, Salz
Affinage 8 - 10 Month
Rennet animal

Physical composition

per 100 gram

Energy 410 kcal
Dry matter 62
Protein 34
Water 38
Fat in dry matter ≥50 %
Fat in total 33
Saturated fatty acids 25 g
Trans fat 1.5
Salt 1.5

Microbiological analysis

Coliform < 10 / g
E coli < 10 / g
Staph. (coagualase positive) < 100 / g
Salmonella none in / 25 g
Listeria none in / 25 g
Mould < 1000 / g
Antioxidants none
Antibiotics and hormones none

Allergens

The product contains no allergens except for milk and milk derivatives.

Lactose free (less than 0.1 g / 100g)

 

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Interested? Questions?

Contact us

Walo von Mühlenen AG
Postfach 295
3186 Düdingen
Switzerland
E-Mail: hc.olawrueniffa@ofni

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