Cheese for the processing industry

  • Cagliata Walo

    Cagliata Walo: Käse für Industrie und Küche
    Hard cheese, foil-ripened for 10 - 20 days, fat-reduced 15% FIT. Ideal for the production of mozzarella and pasta filata cheese.

  • Gran Pasta

    Gran Pasta Käse für Industrie und Küche
    Hard cheese, foil ripened for 10 - 20 days, fat reduced 15% FIT, with the typical taste of Pecorino. Ideal for grating for the industry.

Cheese as an ingredient in the industry and Cuisine

The processing industry has very a bad reputation in the cheese industry. It is the market for the commodities, and I was not at all interest to produce commodities. The do just does not fit into my philosophy of quality, reliability, and exclusivity.

A bad cheese ruins every dish

But then I discussed with a few highly awarded chefs and they opened my eyes. Good cheese makes almost every dish better, it can be it a dessert like tiramisu or vegetables baked with cheese or spaghetti Bolognese with freshly grated Parmiggiano Reggiano DOP. But a bad cheese ruins the whole dish.

I had to change my attitude, it takes the best ingredients to create a perfect whole and I started developing different cheeses for the processing industry. Exclusive cheese from pure milk, made with care and optimized for your production.

Cheese as an ingredient in the industry and Cuisine

The processing industry has very a bad reputation in the cheese industry. It is the market for the commodities, and I was not at all interest to produce commodities. The do just does not fit into my philosophy of quality, reliability, and exclusivity.

A bad cheese ruins every dish

But then I discussed with a few highly awarded chefs and they opened my eyes. Good cheese makes almost every dish better, it can be it a dessert like tiramisu or vegetables baked with cheese or spaghetti Bolognese with freshly grated Parmiggiano Reggiano DOP. But a bad cheese ruins the whole dish.

I had to change my attitude, it takes the best ingredients to create a perfect whole and I started developing different cheeses for the processing industry. Exclusive cheese from pure milk, made with care and optimized for your production.